Silken tofu soured cream

    This vegan soured cream is super simple and a must for wedges, tortillas, or anything that warrants a big dollop of dip!


    1 person made this

    Serves: 8 

    • 1 pack silken tofu
    • 1 small lemon, juiced
    • 1 splash cider vinegar

    Prep:5min  ›  Ready in:5min 

    1. Simply put all the ingredients into a food processor and whizz until combined and creamy.

    See it on my blog

    The Tofu Queen

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