Post your recipe and get notifications when other cooks review and add photos to it.
Already have an account? Log in
These are just simple spelt muffins that take mere minutes to make. They come out of the oven light and airy and are perfect enjoyed warm with lashings of butter.
Instead of half oil, half butter, you can use 120ml of either just oil or just butter.
Your review has been published!
Your changes have been saved.