These fresh strawberry and lemon muffins will have you going back for seconds and thirds.
I made this a few days ago and it was delicious!! I didn't have lemon extract, though, and took advice from other readers and used lemon juice (almost 1/4 cup). It was great and will make again, but I did purchase lemon extract. - 21 Feb 2018 (Review from Allrecipes US | Canada)
I messed up. I should have used the lemon extract but instead used fresh lemon juice by it self. Had I added grated lemon peel to the juice it would have been perfect. Instead I ended up with strawberry muffins. No lemony taste. Stick to the recipe! - 02 Feb 2018 (Review from Allrecipes US | Canada)