Use this basic dry-roasted chickpea recipe to create a tasty, healthy snack! Simply season with salt and pepper or your favourite spices.
I found cooking time a bit too long bc some - 18 Dec 2016 (Review from Allrecipes US | Canada)
soooooo yummy and crunchy! - 27 Feb 2019 (Review from Allrecipes US | Canada)
Came out too crunchy and almost burned for my tastes. I halved the cooking time for the second batch and came out chewy, which is more what I prefer. I intend to experiment with different spice blends now. Delicious and so much better for me than candy. - 12 Feb 2019 (Review from Allrecipes US | Canada)