About this recipe: A mug cake baked in the microwave, then drenched in lemon glaze. Deliciously tangy!
Use a largish mug with straight sides. You could pick the cake a few times with a fork before pouring the glaze over. You can also add 1/4 teaspoon of vanilla sugar to the mixture for a hint of vanilla flavour.
- Rated on - 17 Sep 2016