All you need for this fish batter is flour, salt, baking powder, milk and water. The results will be thinly-coated, crispy and delicious pieces of fish!
Far to much baking powder. Ruined the meal. - 14 Apr 2018
I was dubious about the baking powder but thought hay ho it has 5 stars . I wish to god i had read the reviews . What a waste of beautiful fish. Soooo not happy - 12 Apr 2018
This is a horrible recipe, ruined two good cod fillets trying it. The baking soda is too much and literally has the batter frothing to the point were it turns into a semi disintegrated mess in the oil. Look elsewhere for a decent fish batter, this is not edible and should be removed from the site. - 11 Feb 2018