Pounded pork chops are coated in breadcrumbs and Parmesan, pan-fried, then served with a mushroom, butter and white wine sauce.
I just made this and it was amazing, thanks for sharing the recipe. - 07 Oct 2017
This was super easy to make and tasted very good. My husband actually said this is really good, I would eat this again. I wish there was a 'really liked it, 4 1/2 star rating'. - 17 Jan 2019 (Review from Allrecipes US | Canada)
We loved it and will definitely make it again! The gravy was awesome. - 07 Oct 2018 (Review from Allrecipes US | Canada)