Nacho cheese sauce

    25 min

    Here's a simple cheese sauce to spread over tortilla chips to make basic nachos. Add some slices of jalapeno chilli peppers to spice things up a bit!

    48 people made this

    Serves: 4 

    • 2 tablespoons butter
    • 2 tablespoons plain flour
    • 235ml milk
    • 7 processed cheese slices
    • 1/2 teaspoon salt

    Prep:10min  ›  Cook:15min  ›  Ready in:25min 

    1. In a medium saucepan over medium heat, melt butter and stir in flour. Pour in the milk and stir until the mixture thickens. Stirring constantly, mix in cheese and salt. Continue to cook and stir until cheese has melted and all ingredients are well blended, about 15 minutes.

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    Reviews in English (9)


    Plain and simple and that’s what I was looking for this time. Just like you would get at a ball game. This could be doctored up to be fancier if that’s what your looking for too. We got compliments and it was all gone!!  -  25 Oct 2017  (Review from Allrecipes US | Canada)


    This recipe is amazing!!! I made this just one night with my family and it was wonderful. For me though, I didn't add any salt because i used salted butter, and it still came out perfect. I also added 2 or 3 more slices of cheese, just for my preference. Definitely recommend this!!  -  05 Oct 2017  (Review from Allrecipes US | Canada)


    The instructions on how to make it weren't very detailed but when I made it using what I knew it came out a creamy thick cheese. It was very good and my family and friends enjoyed it!  -  07 Sep 2017  (Review from Allrecipes US | Canada)

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