Easy slow cooker pulled pork

Easy slow cooker pulled pork


2 people made this

About this recipe: This pulled pork recipe for the slow cooker uses pork shoulder, onion, celelry, chilli powder, barbecue sauce and ketchup. Make sure you have extra baps because people will be going back for seconds! Tastes even better the next day! Serve with your favourite coleslaw recipe.

Belinda M

Serves: 8 

  • 240g chopped celery
  • 1 onion, chopped
  • 235ml barbecue sauce
  • 235ml ketchup
  • 120ml water
  • 1 teaspoon garlic powder
  • 1 teaspoon chilli powder
  • salt and freshly ground black pepper to taste
  • 2kg pork shoulder

Prep:10min  ›  Cook:6hr  ›  Ready in:6hr10min 

  1. Stir celery, onion, barbecue sauce, ketchup, water, garlic powder, chilli powder, salt and pepper together in a slow cooker. Place pork shoulder into the mixture.
  2. Cook on Low for 7 hours (or High for 5 hours). Shred the meat with two forks and stir into the sauce; cook for 1 hour more.

Recently viewed

Reviews (0)

Write a review

Click on stars to rate