Easy slow cooker pulled pork

    Easy slow cooker pulled pork

    (0)
    5saves
    6hr10min


    20 people made this

    About this recipe: This pulled pork recipe for the slow cooker uses pork shoulder, onion, celelry, chilli powder, barbecue sauce and ketchup. Make sure you have extra baps because people will be going back for seconds! Tastes even better the next day! Serve with your favourite coleslaw recipe.

    Ingredients
    Serves: 8 

    • 240g chopped celery
    • 1 onion, chopped
    • 235ml barbecue sauce
    • 235ml ketchup
    • 120ml water
    • 1 teaspoon garlic powder
    • 1 teaspoon chilli powder
    • salt and freshly ground black pepper to taste
    • 2kg pork shoulder

    Method
    Prep:10min  ›  Cook:6hr  ›  Ready in:6hr10min 

    1. Stir celery, onion, barbecue sauce, ketchup, water, garlic powder, chilli powder, salt and pepper together in a slow cooker. Place pork shoulder into the mixture.
    2. Cook on Low for 7 hours (or High for 5 hours). Shred the meat with two forks and stir into the sauce; cook for 1 hour more.
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