Curry baked beans
10 min
Simple yet flavourful beans for those who want to spice up their fry up or morning toast.
2 people made this
Ingredients
Serves: 2
- 1 (400g) tin baked beans
- 1 teaspoon ground coriander
- 1/2 teaspoon curry powder
- 1/2 teaspoon ground cumin
- 1/2 teaspoon garam masala
- 1 handful grated cheese (optional)
Method
Prep:2min ›
Cook:8min ›
Ready in:10min
- Pour beans in the pan over medium heat. Add the spices and mix till combined.
- Once bubbling, add the cheese and stir it again until it becomes stringy.
- Take off the heat and serve with toast or whatever you eat beans with.
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