Healthy minted courgette salad

    15 min

    This easy courgette salad is a very popular dish from southern Italy and would be great as a side dish for your barbecue.


    Essex, England, UK
    2 people made this

    Serves: 4 

    • 650g courgettes
    • 1 small clove garlic, chopped
    • 1 handful basil leaves, chopped
    • 1 handful mint leaves, chopped
    • 2 tablespoons extra virgin olive oil
    • 1 tablespoon white wine vinegar
    • salt to taste

    Prep:10min  ›  Cook:5min  ›  Ready in:15min 

    1. Wash the courgettes and slice into medium length pieces. Simmer for 5 minutes or so in salted, boiling water and then rinse in cold water, and drain well.
    2. Prepare the dressing by whisking together the garlic, basil, mint, olive oil and vinegar.
    3. Pour the dressing over the courgettes and add salt to taste.
    4. Place in the fridge and serve cold.

    See it on my blog

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