Cauliflower almond pizza base

    Transform your pizza creations with this high protein, quick and easy pizza base made from eggs, cauliflower, ground almonds and herbs.


    1 person made this

    Ingredients
    Serves: 8 

    • 1 head cauliflower, chopped
    • 125g ground almonds
    • 3 eggs
    • 1/2 teaspoon oregano
    • 1/2 teaspoon thyme
    • 1/2 teaspoon rosemary
    • 1 dash salt
    • 1 teaspoon plain flour

    Method
    Prep:15min  ›  Cook:30min  ›  Ready in:45min 

    1. Preheat oven to 220 C / Gas 7.
    2. Place cauliflower in a food processor or blender; pulse until broken down into grains the size of rice. Spread on a baking tray.
    3. Roast in the preheated oven until soft, about 10 minutes.
    4. Transfer softened cauliflower to a large bowl; add ground almonds, eggs, oregano, thyme and rosemary. Stir well until dough pulls into a ball.
    5. Dust a pizza pan with flour; spread dough on the pan with a spatula to form the base.
    6. Bake base in the preheated oven until golden brown and edges are crispy, about 20 minutes.

    Tip:

    Cauliflower may also be softened in the microwave for 4 minutes.

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