This Waldorf salad is made with apple, pear, celery, cranberries and yogurt for a more autumnal version of the classic.
Awesome change of pace. Used up my grapes instead of raisins and only had vanilla yogurt in the house so I skipped the brown sugar , the cinnamon and nutmeg make this smell delightful. The first time I made this I followed the recipe and served it for thanksgiving desert, lately I make it for desert or snack. Really love the aroma of this. - 31 Dec 2017 (Review from Allrecipes US | Canada)
I didn’t measure anything. I used vanilla yogurt and real mayo, brown sugar, and a dash of cinnamon. I also added some slice red grapes. This was delicious!! - 23 Nov 2017 (Review from Allrecipes US | Canada)
Wonderful! Added some extra yogurt and a squirt of lemon. - 15 Mar 2017 (Review from Allrecipes US | Canada)