This prawn and fresh asparagus risotto with Parmesan cheese is definitely worth the effort it takes to make.
Nutrition data for this recipe includes the full amount of chicken broth. The actual amount of broth consumed will vary.
This one is a keeper. The rice was a bit too firm but that's because I was in a rush and added the cheese and butter a bit too soon, and regretted it because it just started sticking to the pan. Next time I'll cook it a bit longer before adding the shrimp and asparagus. Easy and flavourful. - 30 May 2017 (Review from Allrecipes US | Canada)
Fresh and delicious. Don't let the fear of having to stir keep you from trying this. Risotti are wonderfully easy and this combination won't let you down. I added zucchine and squash. Thank you for the recipe. - 21 May 2017 (Review from Allrecipes US | Canada)