Spice-rubbed pork shoulder is cooked in a pressure cooker with a sauce made of honey, treacle, hot sauce and garlic. The sweet and spicy pulled pork is then served on a roll with homemade coleslaw and bbq sauce.
Oh WOW. WOW. This was amazing. The sweet/spicy combo was perfect. I made this exactly as written, except in the slow cooker. (Haven't used my pressure cooker yet!) Everything turned out wonderful. This is a keeper for sure. "Best pulled pork sandwich I've ever had." I'll be using the left overs to put on a pizza crust later! YUM YUM YUM! - 18 Mar 2013 (Review from Allrecipes US | Canada)
Really good! I made the pork and used it for Pork tacos and then next night pulled pork sandwiches. Perfect blend of sweet and spicy! Thanks! - 10 Aug 2012 (Review from Allrecipes US | Canada)
This is an excellent bbq! I had only a slight adjustment when I believed the sauce to be too acidic. I added three tbs of commercial bbq sauce and all was well! I have no problem recommending this recipe to any bbq aficionado. Thank you, Valerio! - 19 Mar 2013 (Review from Allrecipes US | Canada)