Chopped cauliflower, broccoli and carrots are tossed with fresh herbs, sultanas, toasted pumpkin seeds, olive oil and cider vinegar to make a salad that will power you up!
This has been our summer go-to salad for home, church potluck, family gatherings, out of town guests, etc. We make it often and everyone loves it. It never fails to get rave reviews. I put the recipe on my phone do to the demand for the recipe. - 19 Sep 2017 (Review from Allrecipes US | Canada)
This was a great recipe; however, I found it a messy job to make with all the pulsing and scraping into the bowl. The only ingredient I had to substitute was I used cilantro in the tube as I did not have any fresh and I increased the garlic as we love garlic. Yes, I would make again and I would always make the day before company so that the mess is tidied away ahead of time. - 08 Sep 2017 (Review from Allrecipes US | Canada)
Made it and loved it. Added about 2 tsp of honey to the dressing - I may have gone too far with the vinegar - but it turned out great. I can see using this for BBQ's or for the days when I want a lower calorie option. I could easily add cooked pasta for the teenager. - 18 Jul 2017 (Review from Allrecipes US | Canada)