Superfood squares
These superfood bars made with buckwheat, almonds and chia seeds and sweetened with honey and dark chocolate are a great on-the-go snack.
Ingredients
Serves: 24
- 170g raw buckwheat
- 160g hemp seed hearts
- 135g flaked almonds
- 95g coconut flakes
- 60g chia seeds
- 90g cacao nibs
- 375g almond butter
- 200g caster sugar
- 170g honey
- salt to taste
- 340g dark chocolate chips
- 1 tablespoon almond butter, divided
Method
Prep:15min ›
Cook:10min ›
Extra time:1hr ›
Ready in:1hr25min
- Line a 20x30cm (9x13 in) baking tin with parchment.
- Combine buckwheat, hemp seed hearts, almonds, coconut flakes, chia seeds and cacao nibs in a large bowl.
- Mix 375g almond butter, sugar, honey and salt together in a large saucepan over low heat. Cook, stirring frequently, until sugar dissolves, about 5 minutes. Pour in buckwheat mixture; stir until completely coated. Press mixture into the prepared tin.
- Place chocolate chips and 1 tablespoon almond butter in a small saucepan over low heat; stir until melted, about 5 minutes. Spread melted chocolate over the mixture in the pan with a spatula.
- Refrigerate until firm, about 1 hour. Cut into squares.
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Reviews & ratings
Average global rating:
(1)
Reviews in English (1)
By far the best healthy snack I've ever made! Even my pickiest eater loved them. The one that would go into convulsions at the thought of eating something fresh or green. I made them exactly according to the directions. They are so good and very filling. I was a bit confused by the addition of white sugar but thought there must be a reason since all the other ingredients are so healthy. I think next time I may try a natural alternative such as xylitol. Any suggestions? - 09 Aug 2018 (Review from Allrecipes US | Canada)