A yummy dip full of flavour and goodness. Serve with tortilla chips, pitta triangles or crudites.
Tastes great, make sure you dry your spinach well. I didn't on the first batch and it was a little runny instead of creamy, just added another avocado and it was fine. My husband loves spinach, but could take or leave avocado. I love avocado, but could take or leave spinach. We both loved this recipe. - 20 May 2015 (Review from Allrecipes US | Canada)
One word - YUM! My garlic clove was BIG and if you're not a fan of garlic, use a small one. I love garlic so it's just fine for me. I have a friend who likes Guacamole dip but says it's "too fattening". I told her about the fresh spinach - she's hooked on it now and makes it with chopped tomatoes & Greek yogurt instead of sour cream and dips her veggies in it. One of the first appetizers to go at my get togethers'. Thanks for sharing! - 31 May 2015 (Review from Allrecipes US | Canada)
I highly recommend making a double batch, this is that good. Just the right amount of spiciness from the jalapeno and hot sauce. - 08 Mar 2015 (Review from Allrecipes US | Canada)