Fresh-squeezed lemonade

    Homemade lemonade with a moderate amount of sugar is a refreshing drink on a hot summer day, sure to keep you cool and hydrated.


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    Ingredients
    Serves: 2 

    • 3 lemons
    • 5 tablespoons caster sugar
    • 5 tablespoons water
    • ice cubes (optional)

    Method
    Prep:5min  ›  Cook:1min  ›  Ready in:6min 

    1. Squeeze the lemons into a cup.
    2. Bring the sugar and water to the boil in a small saucepan and cook until the sugar has fully dissolved. Let cool slightly, then combine the lemon juice and the syrup.
    3. Leave to cool in the fridge. To serve, dilute the mixture with cold water to taste and add ice cubes if desired.

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