Prawns are served with linguine pasta in a white wine and garlic sauce with fresh parsley for a quick and impressive main dish.
I made this dish tonight; it turned out awesome. I had some mushrooms I was looking to use and sauteed them with the shallots and garlic. One step that should be added is to reserve one cup of the pasta water, which should be added just prior to adding the pasta and shrimp. This adds starch and helps give the sauce a smooth texture. - 26 Jan 2013 (Review from Allrecipes US | Canada)
loved it! Unfortunately, we ate it before I remembered to add a photo. I like my food a little spicy, so I added more red pepper and salt. Easy and delicious. Try it, you won't regret it! - 18 Dec 2012 (Review from Allrecipes US | Canada)
This dish was very easy and extremely tasty!! I'm so happy to find such an awesome dish to add to my favorites. Since I don't carry fresh lemons...and I'm usually a spur of the moment cook...I substituted the fresh lemon and pepper dashes with a Lemon Pepper seasoning. It turned out great and added the lemon flavor. :D - 02 Jan 2013 (Review from Allrecipes US | Canada)