Veg flower snacks

Method
Prep:15min  ›  Ready in:15min 

1. Cut cucumber in half lenghwise and slice into 5mm slices. Scrape out seeds so you'll have little crescent shapes.
2. Slice carrot. From each slice cut out 2 small triangles on one side using a sharp knife, so the carrot slice looks like a tulip. Skewer the cucumber crescent onto a toothpick, followed by a carrot "tulip".

Tip:

Add a square or rectangular piece of Cheddar cheese onto the toothpick if you like, so it looks like a flower pot.