Bread and butter pudding with marmalade

    (1)
    1 hour 55 min

    For this easy to make bread and butter pudding the bread slices are spread with butter and marmalade.

    bumbly1uk

    Somerset, England, UK
    1 person made this

    Ingredients
    Serves: 4 

    • 5 slices white bread
    • butter or margarine, to taste
    • marmalade, to taste
    • 100g sultanas
    • 300ml (1/2 pt) milk
    • 2 eggs
    • 100g caster sugar

    Method
    Prep:10min  ›  Cook:45min  ›  Extra time:1hr soaking  ›  Ready in:1hr55min 

    1. Butter the bread and spread the marmalade onto it. Cut the slices in half. Butter a baking dish and layer the slices, putting the sultanas between each layer. Put to one side.
    2. Add the milk, eggs and sugar to a saucepan and gently heat but not boil, whisking as you go until well combined.
    3. Pour onto prepared bread and leave to soak for about 1 hour.
    4. Preheat oven to 180 C / Gas 4.
    5. Bake until golden, about 45 minutes.

    Recently viewed

    Reviews & ratings
    Average global rating:
    (1)

    Reviews in English (1)

    bumbly1uk
    0

    Seconds please!  -  06 Nov 2017

    Write a review

    Click on stars to rate