Walking into my grandmother's house, and smelling a freshly baked apple raisin pie is one of the best memories of childhood. It made the whole house smell sweet, and that sweetness somehow completely enveloped you, making you want to eat the air itself! For a crisp, cold autumn day, here is my take on my grandmother's warm, and cozy apple raisin Pie.
For the vegan version, simply add more vegetable shortening or other butter substitute, and omit the egg wash.
Find the recipe for homemade pumpkin pie spice here