White hot chocolate with cardamom

    If you like the flavour of Indian desserts, you'll love this white hot chocolate flavoured with rose water and cardamon! Very rich, very delicious!

    1 person made this

    Serves: 2 

    • 500ml semi-skimmed milk
    • 250ml skimmed milk
    • 180g white chocolate, chopped
    • 1/4 teaspoon crushed cardamom pods
    • 2 teaspoons rose water

    Prep:5min  ›  Cook:5min  ›  Ready in:10min 

    1. Combine milk, white chocolate and cardamom pods in a saucepan over medium heat. Cook, stirring frequently, until chocolate is melted and well combined, about 5 minutes. Remove saucepan from heat before hot chocolate comes to the boil. Stir in rose water. Strain out cardamom pods and serve.

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