This is a light creamy cheesecake. You can vary the base by using a different biscuit such as gingernuts or shortbread. It's nice topped with fresh berries.
Made it healthier. add some kiwi on the top lovely - 15 Jun 2010
I made this and it was awful, even though I made it the day before it was sloppy and not enough biscuit base and I had I followed the recipe to the letter. It looked nothing like your picture. VERY DISAPPOINTED !!!!!! - 27 Jul 2015
nice recipe - 15 Jun 2010