Blueberry and pineapple fruit salad
10 min
Easy and delicious fruit salad with a sweetened yogurt and lime dressing. Try it for breakfast or brunch if you're feeding a crowd. The dressing works well with strawberries, kiwis and mangoes, too!
Kim
1 person made this
Ingredients
Serves: 4
- 4 tins pineapple chunks in juice, drained, juice reserved
- 3 tablespoons plain Greek yoghurt
- 1 teaspoon honey, or to taste
- 1/4 teaspoon grated lime zest
- 150g fresh blueberries
Method
Prep:10min ›
Ready in:10min
- Whisk 1 tablespoon pineapple juice, Greek yoghurt, honey and lime zest in a medium bowl. Fold in pineapple chunks and blueberries until coated with yogurt mixture. Serve immediately.
