This simple dessert cobbler uses tinned peaches and frozen blueberries covered by the easiest crumble topping, so you can have a taste of summer all year.
I enjoyed this desert. I added cinnamon and brown sugar. And there was a large amount of juicier from the peaches so I added 2 tablespoons of cornstarch to help thicken while baking - 17 Jan 2012 (Review from Allrecipes US | Canada)
This recipe was very good and very easy to make. the recipe didn't thicken like the recipe said which turned out OK since we served it with vanilla ice cream and everyone wanted some of the juice on the ice cream. - 24 Oct 2011 (Review from Allrecipes US | Canada)
I did add 2 tablespoons of cornstarch and 1/2 cup sugar into the fruit, other than that, I followed the recipe. It was pretty tasty! - 14 Apr 2012 (Review from Allrecipes US | Canada)