Totally awesome cinnamon rolls! Mum was addicted to them while in the US for a teaching exchange and has asked me not to make them again
I have a bread machine, but made them in my food mixer instead - no bother at all.
I had a wee problem with the sugar/cinnamon mix falling out when I rolled the dough up, so mixed it in with the butter the next time. I had to give it a few seconds in the microwave to soften the mix off enough to spread on the soft dough - worked a treat!
Once they are cooked (I did them at 180) they kept well for 4/5 days and were more enjoyable after a 15/20 second whizz in the microwave.
All in all, delicious cinnamon rolls - give them a go, you won't be disappointed!!! Oh, and enjoy!