White chocolate chip cookies

White chocolate chip cookies


587 people made this

About this recipe: These are my favorite cookies my grandma used to bake for me. They're chocolate cookies with white chocolate chips.


Serves: 54 

  • 225g butter, softened
  • 400g caster sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 250g plain flour
  • 65g best quality cocoa powder
  • 1 teaspoon bicarbonate of soda
  • 1/2 teaspoon salt
  • 300g white chocolate chips

Prep:15min  ›  Cook:10min  ›  Ready in:25min 

  1. Preheat the oven to 180 C / Gas mark 4.
  2. In a large bowl, cream together the butter and sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, cocoa, bicarbonate of soda and salt; stir into the creamed mixture. Fold in the white chocolate chips. Drop by rounded teaspoonfuls onto ungreased baking trays.
  3. Bake for 8 to 10 minutes in the preheated oven, until cookies are set. Allow cookies to cool on baking tray for 5 minutes before removing to a wire rack to cool completely.


Dr Oetker make white chocolate chips, but if you cannot find them, use a white chocolate bar and chop it into little pieces.

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Reviews (29)


I love this recipe and use it often. These cookies are so good, they are requested alot! Just a few tips... *The dough seems sticky, but stay with it, they do work. *Don't be tempted to grease the tray, they WILL turn to mush! If you don't have a non stick tray then use baking paper instead. *They also spread out quite a bit when cooking. - 08 Jan 2012


Right, I'm 15, and I've never really done anything like this. And, for a first try, they came out perfectly, I didn't use Chocolate Chips, I bought 300g of white, and milk chocolate *150g of each* and, everyone loved them. Simple, Tasty, and I got 24 out of the mix. A great recipe. I would recommend it to anyone. - 04 Jul 2012


Used different ingredients. I add 100gms of White chocolate chips, 100gms of milk and 100gs of Dark chocolate chips. so they become tripple chocolate cookies! - 11 Dec 2010

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