Chicken makhani is one of my favourite Indian dishes. It is a full flavoured dish that complements the chicken well. It can be made as mild or spicy as you wish by adjusting the cayenne. Serve with basmati rice and naan bread.
Used different ingredients. I used a tin of chopped tomatoes instead of passata - 23 Feb 2010
Something else. Added one sliced Red Pepper - 01 Feb 2010
Simple and tastes great... only problem costs a bit to get all the ingredience - 29 Dec 2009