About this recipe: This classic pud uses only three ingredients and will always impress last-minute guests.
Something else. add fresh scottish raspberries & a splash of raspberry coulis to the top then add cream - beautiful - 17 Nov 2010
everyone loved it! will definitely be doing this again. I used Elmlea double cream to reduce the calories and it worked just as well. - 15 Dec 2012
One of the most simple Recipes i have ever seen with such an amazing outcome, I made these the night before making a meal for friends and saved so much effort and time rather than making a dessert on the same day and everyone loved it, thanks alot! - 21 May 2012