Whisky Tea
About this recipe: This is how my grandad makes his cuppa. He's in his seventies now and drinks whisky like he'll never get hold of it again. This drink is very relaxing and a great way to sedate family members and friends.
Ingredients
Serves: 1
- boiling water
- 1 tea bag
- 50ml (2 fl oz) Irish whisky
- 1 tablespoon milk
- 1 teaspoon sugar (optional)
Method
Prep:1min ›
Cook:1min ›
Ready in:2min
- Pour boiling water into a mug and place the tea bag in to steep for about 1/2 a 1 minute. Remove and discard the tea bag. Pour in the whisky, milk and sugar as desired. Stir, drink and relax.
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Reviews (3)
This certainly made St. Patrick's Day, uh, interesting! It was warm and tasty and STRONG. - 03 Apr 2012
Perfect on a cold rainy night in March. I take mine with milk and no sugar, and this was exactly the right amount of whisky for a spot of tea. - 15 Mar 2012
I'm a wimp next to granpa. I couldn't add as much whiskey but it was a good cup of tea, I have to say. - 15 Mar 2012
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