Orange givrée (French frozen orange)
45 min
The frozen oranges in this dessert can be filled with any flavour if ice cream or sorbet, I like a combination of orange sorbet and chocolate ice cream.
Sophie_74
1 person made this
Ingredients
Serves: 2
- 2 oranges
- 4 scoops orange sorbet
- 2 scoops chocolate ice cream
Method
Prep:15min ›
Extra time:30min freezing ›
Ready in:45min
- Cut the top off an orange and scoop out the inside with a small spoon, preferably a grapefruit spoon.
- Take the sorbet and chocolate ice cream out of the fridge and let them soften for 5 minutes. Place a scoop of sorbet in each orange, top with chocolate and finish with a scoop of sorbet.
- Place the top back onto the orange and freeze for at least 30 minutes.
