About this recipe: This is a chocolate cake with a gooey chocolate centre and a nice icing. It's extremely simple to make, but results in one of the most heavenly chocolate cakes you'll ever eat!
just made the cake preperation was quick and simple, only took me 25 minutes to cook on 180 degrees really enjoyed sharing with the girlies all loved it, used granulated sugar instead of caster but ended up yummy all the same - 22 Mar 2012
The flavour is nice but its definitely not gooey. I made it twice and both times the cake turned out dry. Also 40 mins is way too long, check it at 30 mins. I wouldn't make the cake again but i would make the icing. - 29 Jan 2011
This does not mention what size/ depth cake tin to use OR what temperature to cook at!! Very disappointing - 01 Feb 2009