About this recipe:Fry, grill or barbecue this delicious Cypriot cheese and serve with a Greek salad and crusty bread for a complete meal.
1/2 tablespoon olive oil
175g (6 oz) halloumi cheese, cut into sticks
1 dessertspoon lemon juice
1/4 teaspoon dried oregano
freshly ground black pepper to taste
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Method Prep:5min › Cook:5min › Ready in:10min
Heat the olive oil in a frying pan over medium heat. Add the halloumi sticks, and cook until the cheese turns light, golden-brown, 1 to 2 minutes. Sprinkle with lemon juice, oregano, and pepper to serve.
For similar results, place the halloumi sticks under the grill, turning occasionally to brown all sides.