About this recipe: Fry, grill or barbecue this delicious Cypriot cheese and serve with a Greek salad and crusty bread for a complete meal.
For similar results, place the halloumi sticks under the grill, turning occasionally to brown all sides.
So simple, but so good! Served as a starter for a party and they were the first dish gone! - 07 Aug 2008
Quick 'n Easy, and delicious - 09 Dec 2011
DELISH. I had never used Halloumi before. I love the texture and versatility. I will surely be making this again. Great with a Greek salad. - 07 Aug 2008