Tangy orange and fragrant rosemary give this simple dish a sophisticated edge.
To complete the meal, serve with rice, char-grilled peppers and red onions.
Lovely, the sauce was very tasty, everybody enjoyed it. Will be making again - 22 Sep 2010
Had no marmalade, so added in some mango and ginger jam and some teriyaki sauce. Was delish with rice and nuked vegetables. Made double the sauce :D yummmm and so easy. - 18 Mar 2011