Mix together a few storecupboard ingredients to create a delicious thick dressing to serve over fish!
*Pan-fried, griddled or grilled salmon or trout fillets.
*Fish and seafood kebabs, especially chunks of salmon and white fish skewered and grilled until firm.
*Hot-smoked salmon on a mixed-leaf salad.
*Crispy battered calamari rings or filo-wrapped prawns (buy chilled or frozen and cook according to the pack instructions).