My delicious version of the classic dessert. Only 6 ingredients required.
Try added zest and juice of an orange to the syrup - makes it even better. - 22 Sep 2011
I doubled up the recipe as only had a large tart tin was really easy havent made one of these for years and my earlier attempts had been pretty rubbish. I did find that in my fan oven i needed to cook it for a lesser time. - 31 Aug 2011
very, very tasty - 04 Aug 2010