Simple and delicious sponge cake

    40 min

    Sooo easy to make yet so good! I make this simple sponge cake with my mate all the time. It is dead easy. Use it to make a Victoria sandwich, if you like, though it's delicious as is!

    212 people made this

    Makes: 1 sponge cake

    • 110g margarine or butter
    • 110g caster sugar
    • 2 eggs
    • 110g self-raising flour

    Prep:10min  ›  Cook:30min  ›  Ready in:40min 

    1. Cream together the margarine or butter and sugar. Add the eggs and flour. Pour into sandwich tin with greaseproof paper in the bottom.
    2. Bake for 30 minutes at 180 C / Gas 4.
    3. Leave cake to cool before slicing.

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    Reviews in English (49)


    Something else. Added vanilla extract  -  01 Feb 2011


    Very easy & only required ingredients I already had lying about. Added buttercream & jam. Was a winner.  -  01 Feb 2011


    my 13 year old son made this for us and it turned out beautifully!  -  30 May 2011