Prep: 5 mins
| Cook: 5 mins
| Extra time: 1 hour 50 mins
Grease a 22x33cm (9x13 in) tin with oil or butter.
In a large saucepan, melt the butter over low heat. Add the vanilla. Melt the marshmallows into the butter, stirring. Add the cereal when the marshmallows have melted; stir until cereal is coated. Quickly pour into the prepared tin. Use a sheet of greaseproof paper to press the mixture down flat and evenly into the tin.
I used this recipe after not being able to find a proper Kellogs recipe. These were AWFUL. The quantities given for the pan size were totally inaccurate and the whole thing was a big gloopy mess. The children still enjoyed it but it does NOT turn out like it says. The pan size was far too large. Very, very disappointing.
I shaped them into circles and then dipped them in milk chocolate then drizzled white chocolate over that when it had set. Looked very professional and sold for 50p at the school fair. Perfect!