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About this recipe: I love soups especially in the winter. I also love my pressure cooker because it saves time, fuel and nutrients. I was looking for a hearty soup that included leeks and I cast around my kitchen for ingredients. There were plenty of potatoes and leeks so that was my starting point. This is almost a meal in a dish and my family all love it. It is virtually fat free and low in salt.
You can adjust the thickness of the soup by adding more cooked, pureed potato.