I devised this recipe whilst suffering from a horrible stinker of a cold. If you're making this and don't have a cold, you may want to crank the seasoning (especially the chillies) down a bit, as I'd hate to be responsible for blowing the top of your head off. Anyway, it's full of vegetables and things with antiseptic properties and vitamins and good stuff. A squeeze of fresh lemon juice might be good at the end, as well.
This recipe is great, especially with a cold! - 03 Jan 2010
This soup is delicious - 19 Dec 2009
Very nice I just under seasoned it, needs plenty of salt and be careful on the chillies unless you are hardcore - 18 Jan 2009