Post your recipe and get notifications when other cooks review and add photos to it.
Already have an account? Log in
This my famous stew, loads of people have tried this one. Use only proper Aberdeen Angus Beef. Used to do 3 of us 3 days (the last day being lunch with crusty bread instead of dumplings). This is good old fashioned food!
Your review has been published!
Your changes have been saved.