A super-delicious pie, which is simple to make. Mushrooms with lashings of gravy are hidden under a flaky pastry lid. For more flavour, try fancy mushrooms, such as shiitake or chanterelles.
I just made this pie and can only call it one thing - delicious! Rich flavours with woody mushroom , sweetness of carrots and mouthwatering gravy and pastry too! I have printed this recipe off and will be making it for my next dinner party. - 26 Apr 2013
Top notch! Amazing pie... delicious. I added a leek as @ChristineHall said. I've already recommended it to my friends. I will deffo do it again soon. Tks for sharing - 24 Jun 2014
This appears to be going to taste delicious, but no way would this feed six. It might do two people with smallish appetites!! Are the quantities wrong in the recipe? - 09 Feb 2014