About this recipe: This is a nice winter stew or soup that everyone loves in my family. It is so comforting on a cold winter night, or it can be a Christmas main for vegetarians. It tastes wonderful the next day! Experiment with the vegetable combinations!
Delicious! I have done for 4 servings, ommitted chestnuts as couldnt find any, didnt add celery as i dont like them and used only 1 Tbs of oil and all worked very well! - 22 Aug 2011
Definitely a yummy recipe! We cooked it to use up our left over chestnuts after Christmas and to give out stomachs a result from all of the rich Christmas foods. Delicious, filling and even impressed my teenage boy which was a big achievement for a dish with no meat and lentils in the title! Used red lentils as that's what was in the house and worked very well. - 03 Jan 2016
This is a very nice recipe I cook it for my Auntie each Christmas day dinner as She is vegetarian and use fresh chestnuts not tinned lentils and I like it to even thought I am not Vegetarian. - 11 Jan 2012