The famous Austrian pancake first prepared for the Austrian Emperor Francis Joseph I. Serve with apple sauce or preserves for a light dessert or an indulgent breakfast.
I liked this but my family did not. Sprinkled with pwrd sugar instead of serving with syrup (post pic). Also, baked on a pizza stone instead of a cast iron skillet. - 30 Oct 2007 (Review from Allrecipes US | Canada)
It is a very tasteful recipe - I really enjoyed it! What I liked most, though, was that it doesn't need pancake mix, which is something I can't easily find in my country.. You should try it! - 26 Jan 2003 (Review from Allrecipes US | Canada)
This is a delicious recipe, though we use milk instead of cream. Try topping with powdered sugar and lemon instead of maple syrup. YUM! - 07 Jul 2003 (Review from Allrecipes US | Canada)