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Dish type
Salad
Salad dressing
Yoghurt and Herb Dressing
10 min
This light and creamy dressing is perfect for most any salad.
Recipe by:
vickie
London, England, UK
I made it!
2 people made this
Ingredients
Serves:
8
1 200g pot low fat yoghurt
1 tbsp white wine vinegar
1 tbsp balsamic vinegar
1 tsp honey
1 1/2 tsp Dijon mustard
1 tbsp chopped fresh dill
salt and pepper to taste
Method
Prep:
10
min
›
Ready in:
10
min
In a small bowl, whisk the yogurt, vinegars and honey. Stir in the remaining ingredients. Cover and refrigerate for at least 1 hour before serving.
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