Easy peasy apple crumble

Easy peasy apple crumble


18 people made this

About this recipe: Stewed apples are topped with a buttery sweet crumble and baked to perfection. Enjoy with lashings of cream, ice cream or fresh custard.


Serves: 4 - 6

  • 1kg apples, roughly chopped
  • 200g caster sugar
  • 125g plain flour
  • 1 teaspoon mixed spice
  • 80g butter, melted

Prep:15min  ›  Cook:1hr  ›  Ready in:1hr15min 

  1. Cook apples in a saucepan over medium heat, stirring occasionally until soft and slightly mushy.
  2. Meanwhile, make the crumble. Combine the sugar, flour, spice and butter. Stir with a wooden spoon and set aside.
  3. Transfer apples to a baking dish. Top with crumble and bake at 180 C / Gas 4 for 40 minutes or until golden brown on top.

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Reviews (2)


add more detail to this recipe please.......it is kind of confusing do far so good though i would love to make this crumble but i'm like what?! no offense xxxxxxx - 18 Nov 2012


I made this yesterday and it was so easy... and the crumble is to die for. - 01 Mar 2016

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