About this recipe: Bouncy, sweet, fragrant and a little spicy... A quick and easy dish for those who love prawns! This is gone within minutes!
Check out the original recipe on my blog, Bits of Taste.
Made certain changes, trebled the quantity of Garlic and used green chillies instead of red as only the former are readily available here. An easy and flavour-full dish! - 10 Nov 2013