Apple and BBQ Sauce Ribs

    9 hours 45 min

    This is a recipe that I did a couple of years ago. It takes some time, but it's worth it.

    51 people made this

    Serves: 8 

    • 1L BBQ sauce
    • 1L apple sauce
    • 2kg pork ribs
    • salt and black pepper to taste
    • cayenne pepper to taste
    • garlic to taste

    Prep:15min  ›  Cook:1hr30min  ›  Extra time:8hr  ›  Ready in:9hr45min 

    1. Mix the BBQ sauce and apple sauce in bowl. Place ribs on a large sheet of heavy duty aluminium foil, and rub on all sides with the salt, pepper, cayenne pepper and garlic. Pour sauce over ribs to coat. Seal ribs in the foil. Marinate in the refrigerator 8 hours, or overnight.
    2. Preheat BBQ for high heat.
    3. Place ribs in foil on the cooking grate, and cook 1 hour. Remove ribs from foil, and place directly on the cooking grate. Continue cooking 30 minutes, basting frequently with the sauce, until ribs are done.

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